With the principle of protecting human health and offering quality and hygienic products; Özmermer Flour UNDERTAKES TO,
Secure our products by meeting customer demand and expectations in line with standards and laws, on time and every time,
Carry out production in accordance with the Food Safety conditions specified in the legal regulations by using modern production technologies,
Provide customer satisfaction by meeting customer demands and expectations in the best way,
Design and manufacture Wheat Flour in accordance with the Food Safety conditions specified by establishing a risk-based structure within the scope of legal regulations, Quality Management System standard, Environmental regulations and occupational health safety,
Communicate effectively with our suppliers, legal authorities and customers in the food chain,
Apply, develop and continuously improve the processes we carry out in line with Quality Management and Food Safety Systems,
Produce and work by providing training to all our employees in line with our QUALITY POLICY.